Baking, Pastry, Desserts

 Vintage and recent cookbooks on baking, pastry, and desserts.



Item Name Price+

Coffee at the Shadows (Shadows-On-The-Teche)

compiled by Helen Duprey Bullock, Preservation Press, 1976. Out of print. Pamphlet, staple bound, light green ornamental covers, ornamental drawings...
$6.00

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Danish Home Baking

by Karen Berg, compiled by Kaj Viktor and Kirsten Hansen, 1972 color photo Dover edition of the revised 1960 printing. Trade paperback, 87 pages. The...
$7.00

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A Baker's Odyssey

by Greg Patent, Wiley and Sons, 2007. Hardback with DJ and accompanying DVD. From the author of Baking In America, a James Beard award winner....
$9.00

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Better Homes and Gardens Candy

by Gerald Knox (ed.), Meredith Corp., first edition, 1984. Hardback, no DJ as issued, 96 pages. Color photos throughout. Candy basics (mixtures,...
$9.00

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Cakes and Cookies

by Mary Norwak, Exeter Books, first printing, 1985. Hardback with DJ. This 80-page book by British author Norwak has some remarkable and probably...
$9.00

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Escoffier's Cook Book of Desserts, Sweets and Ices

by A. Escoffier, Crescent Books, 1966 printing of the 1951 English language translation, 144 pages plus index. The contents of this handy book are...
$9.00

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America's Bread Book

by Mary Gubser, Morrow, 1985 first edition. Hardback with DJ, 495 pages. Nice copy of this well-thought-of and out-of-print book. From the DJ: "Three...
$10.00

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Anne Willan's Look & Cook - Perfect Pies and Tarts

By Anne Willan, Dorling Kindersley, first printing, 1994. Hardback with DJ. We love this series (originally on PBS), for their straight-ahead...
$10.00

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Anne Willan's Look & Cook: Chocolate Desserts

by Anne Willan, Dorling Kindersly Inc., first American edition, 1992. Hardback with DJ, 127 pages. Many, many step-by-step color photographs. More...
$10.00

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Anne Willan's Look & Cook: Fruit Desserts

By Anne Willan, Dorling Kindersley, 1992 U.S. edition. Hardback, no DJ. We love the books in this series, for their straight-ahead directions and...
$10.00

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