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Biography, Memoirs, Food Writing
Biographies and memoirs by and about culinary writers, ranging from Julia Child and M.F.K. Fisher to Mimi Sheraton and Ruth Reichl. Also the popular Julie & Julia by Julie Powell.
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Testimonials
So. Louisiana-Lake CharlesReceived my copy of South Louisiana Recipes - Lake Charles. Oh my goodness, wonderful recipes that have been handed down, like Aunt Milly's (Reon)...
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Back Home
I finally got home two days ago, and the cookbooks I ordered from you, Julia Child’s “Mastering the Art of French Cooking” and Roger Verge’s...
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Honeymooner loved the book
Received the two copies of “Charleston Receipts” and I’m very satisfied. One of the books was a gift for my friend who went on her honeymoon in...
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Excellent RecipesJust want to let you know that I'm thoroughly enjoying the books I've purchased from you so far... all the recipes I've tried so far have been...
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