Central & Eastern Europe, Russia

 Vintage and recent cookbooks of Polish, Czech, Russian (including Georgian), Romanian, Ukrainian and other Central and Eastern European countries' cuisines.



Item Name+ Price

A Contemporary Polish Cookbook

by Henryk Debski, Interpress Pub., Warsaw. Hardback, no DJ as issued, 476 pages. Recommended - a real find! The author brings you modern Polish...
$20.00

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A Contemporary Polish Cookbook (cover wear)

by Henryk Debski, Interpress Pub., Warsaw. Hardback, no DJ as issued, 476 pages. Recommended - a real find! Unlike the VG+ condition of our other...
$14.00

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Cooking with a Bulgarian Accent

by chefs Bozidar and Margarita, second printing, 1996. Slick covers; comb binding, 192 pages. The couple's restaurant, Cafe Sofia, now closed, was a...
$20.00

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From My Grandmother's Kitchen - A Sephardic Cookbook

by Viviane Alchech Miner and Linda Krinn, Triad Publishing, 1984. Out of print. Turkish, Greek, Romanian, and Bulgarian Sephardic Jew cuisines, with...
$18.00

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Kucharka Nasi Vesnice (Our Village Cooking - A Czech classic)

edited by Marie Formackova, Bratislava, Czechoslovakia. Text in Czech. Hard to find. Sometimes referred to as the Czech version of our Fannie Farmer...
$48.00

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Old Warsaw Cookbook (trade paperback reissue)

by "Rysia," Hippocrene Books, 1990 reissue of the hard-to-find 1958 hardback. A welcome reissue -- this is considered even today one of the best...
$10.00

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Paul Kovi's Transylvanian Cuisine

by Paul Kovi, Crown, first edition, 1985. Hardback with DJ, 428 pages. Definitive. Subtitled: "History, gastnomy, legend and lore from Middle...
$24.00

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Polish Cookbook

edited by Anna Iwanowski, Polski Wydanietwa Gospodarcze, Warsaw, first edition, 1961. English text. Heavy hardback with colorful pictorial DJ, 523...
$20.00

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Polish Cookery (Universalna Ksiazka Kucharska) VG+ Copy

by Marja Ochorowicz-Monatowa, Crown Publishers, 1978 printing of the first 1958 American edition. "Poland's Most Famous Cook Book Adapted for...
$25.00

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Recipes: Russian Cooking (spiral recipe book)

by the editors of Time-Life Books. Covers the dishes of Russia, Georgia, Siberia, Uzbek and the Baltic States. Pictorial hard paper covers, spiral...
$15.00

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