Northwest

 



Item Name+ Price

American Cooking: The Northwest (hardback)

by the editors of Time-Life. Hardback, no DJ as issued, with place ribbon. Color and b&w photos, historical drawings, culinary history of the region...
$10.00

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Lowbush Moose (and Other Alaskan Recipes)

by Gordon R. Nelson, Alaska Northwest Publishing, first edition, 1978. Was published only as a trade paperback. Nelson, a retired Alaska State...
$10.00

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Recipes: American Cooking: The Northwest (spiral recipe book)

by Time-Life Foods of the World. Pictorial hard paper covers, spiral bound. Remember, this is the land where James Beard was raised! This national...
$12.00

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The Montana Cookbook

Gayle C. Shirley, ed., Falcon Publishing. Out of print. Contributions from home cooks (and a few restaurants). Recipes range from dishes for campfire...
$20.00

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