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Item Name Price-

1999 Taste of the NFL Restaurant Guide - Eighth Edition

compiled by Mark Haugen, chef director, Cuisine Concepts, 1999. "A restaurant guide featuring culinary specialties created by the nation's top chefs...
$10.00

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American Cooking: The Melting Pot (hardback)

by the editors of Time-Life. Hardback, no DJ as issued, with place ribbon. The last book in this 27-volume pathfinding Time-Life series. All the...
$10.00

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Apple Pie to Waterzoii (Belgian and U.S. cookery)

compiled by the American Women's Club of Brussels, first printing, 1996. Hardback, slick color illus. covers, no DJ as issued, 344 pages. More than...
$15.00

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Blue and Grey Cookery -- Auth. Recipes from Civil War Years

by Hugh and Judy Gowan, Daisy Publications, 1980. Out of print. Authentic recipes from The Civil War years such as Kentucky Stack Cake, Old Virginia...
$5.00

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Cooking the Holiday Inn Way (1965 4th edition)

by Ruth M. Malone, Holiday Inns, Inc., 1965 edition of the 1962 publication. Out of print. Illustrated hard boards, green comb binding with yellow...
$10.00

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Orioles Bird Feed - Favorite Recipes of the Baltimore Team

by the Orioles Wives Charities, Gemstone Publishing, 1999, boards, comb binding, unpaginated. Illustrated with player caricatures throughout by Mike...
$15.00

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Recipes: American Cooking: The Melting Pot (spiral recipe book)

by Time-Life Foods of the World. Ethnic cookery from our immigrant roots. The whole deal! From Jewish to Chinese to Puerto Rican, Japanese and...
$14.00

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The Best in American Cooking - Paddleford

by Clementine Paddleford, Claire Jorgensen, ed., Scribers, 1970. Hardback with DJ, This book has had a resurgence since the late writer who...
$24.00

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The Ellis Island Immigrant Cookbook

by Tom Bernardin, self-published, seventh printing, 1997 of 1991 publication. Plastic covers, comb biding. "One of the year's most engaging...
$10.00

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The Pillsbury Bake-Off Cookbook

by prize-winning contributors, Diane B. Anderson, ed., The Pillsbury Co., 1990. Hardback, no DJ , 192 pages. Color photos of dishes throughout. Sweet...
$10.00

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