TV Chefs




Item Name Price-

A Cook's Tour

Anthony Bourdain, Bloombury, 2001, first edition, hardback with DJ. In Search of the Perfect Meal. Not a remainder. Bourdain crisscrossed the globe...
$18.00

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Baking with Julia -The Joys of Baking with America's Best Bakers

By Dorie Greenspan, William Morrow, hardback with DJ, 1996. Winner of both the James Beard Foundation and the IACP Julia Child cookbook award....
$15.00

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Bobby Flay's Bold American Food

by Bobby Flay, Warner Books, first printing, 1994. Hardback with DJ, 214 pages. More than 200 recipes. Pages of heavy coated stock, heavily...
$15.00

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Chef Paul Prudhomme's Louisiana Kitchen

By Chef Paul Prudhomme, Morrow, 1984. Hardback with DJ, 351 pages. A certified modern-era American classic. Color photos throughout. Prudhomme’s...
$14.00

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Chef Tell Tells All BACK IN STOCK

by Tell Erhardt and Hermie Kransdorf, Schiffer Publishing, first edition, 1979. Erhardt, whose German accent (he talked like Ahhnold) made him an...
$14.00

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Chef Tell's Quick Cuisine

by Tell Erhardt, Warner Books, 1982. Hardback with DJ, 280 pages. With co-author Rosalyn T. Badalamenti. Everybody who watched his short syndicated...
$12.00

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Cooking with Love - Comfort Food that Hugs You (Advance copy)

By Carla Hall, with Genevieve Ko, Simon & Schuster/Free Press 2012. This is a hard-to-find, pre-publication Advance Reader’s Copy (ARC) of this...
$20.00

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Cooking with the Experts ('50s Local TV Cooking Shows) (1955)

By William I. Kaufman, Random House, first printing, 1955. Long out of print and hard to find. Hardback, with DJ, 248 pages. Astounding. The author...
$30.00

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Delia Smith's Complete Ills. Cookery...for the 1990s

by Delia Smith, BBC Books London, 1989 revised edition of the 1983 omnibus volume. Full-size, heavy (4.5 pounds) hardback with DJ of full-face close...
$15.00

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Delia's How To Cook - Book Three

by Delia Smith, BBC Worldwide Ltd, 2001. Large hardback with DJ, 240 pages. With 130 new recipes. In response to reader's comments on her website,...
$18.00

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