Vegetables, Fruit, Vegetarian

Vintage and recent cookbooks featuring vegetable or fruit cooking or vegetarian cuisine.

Displaying 1 to 10 (of 16 products)

Item Name	Price-
A Year in a Vegetarian Kitchen by Jack Bishop, Houghton Mifflin, 2004. Oversize heavy hardback with DJ, 480 pages. From the book description: "Bishop guides cooks through the...	$20.00 Add:
Cesar Salads by Judy Hogness, Gourmet Friends of the Farmworkers, Stanford, California, 1977. Trade paperback, 73 pages. The title is not a typo, of course. It...	$5.00 Add:
Especially Berries by Ryan's Berry Farm and Orchard, Tyra Clough, ed., first printing, 1989. Boards with comb binding. Clough took an earlier blueberry cookbook, also...	$12.00 Add:
Fields of Greens by Annie Sommerville, Bantam, first printing, 1996. Hardback with DJ. This is the well-regarded followup to The Greens Cookbook, also listed on this...	$26.00
Fig Heaven by Marie Simmons, Morrow, 2004. Hardback with DJ, 166 pages. Figs ignored no more! We hadn't listed this book until now, July, because that's when...	$12.00 Add:
Linda McCartney On Tour by Linda McCartney, Bullfinch, first printing, 1998. Hardback with DJ. "Over 200 meat-free dishes from around the world." Color presentation...	$10.00 Add:
Linda McCartney's Home Cooking by Linda McCartney, Arcade, 1990. Oversize trade paperback, 170 pages. Subtitled "Quick, easy and economical vegeatarian dishes for today." Color...	$10.00 Add:
Moosewood Cookbook- Limited 1981 Gift Edition in Slipcase by Molly Katzen, 10 Speed Press, 1981 gift edition with slipcase of 1977 publication. Oversized hardback, no DJ as issued, 222 pages. Tan covers with...	$80.00 Add:
Raw Food Real World by Matthew Kenny and Sarma MeIngailis, Harper Collins, 2005. Hardback with DJ, 375 pages. Heavy and nicely designed vegetarian book from the "five...	$22.00 Add:
Roger Vergé's Vegetables in the French Manner by Roger Vergé, Artisan, first printing, 1994. Heavy, oversized hardback with DJ, 255 pages, gorgeous color photos throughout. The now-retired...	$38.00 Add: