English, UK, N. European

Vintage and recent cookbooks on English, Welsh, UK, Dutch, Estonia and other Northern European cuisines. There are separate categories for Scandinavian and German cookbooks on this site.



Item Name Price-

A Quintet of Cuisines (hardback)

by the editors of Time-Life. Hardback, no DJ as issued, with place ribbon. Color and b&w photos, historical drawings, culinary history of the region...
$10.00

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Apple Pie to Waterzoii (Belgian and U.S. cookery)

compiled by the American Women's Club of Brussels, first printing, 1996. Hardback, slick color illus. covers, no DJ as issued, 344 pages. More than...
$15.00

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Australian and New Zealand Complete Book of Cookery

by Anne Marshall, ed., Paul Hamlyn PTY, second 1970 printing of 1970 publication. Large hardback with DJ, 521 pages. The book, with more than 140...
$30.00

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Bloody Delicious! A Life With Food

by Joan Campbell, 1997 first printing, Sue Hines/Allen and Unwin, Australia. Oversize hardback with DJ, 246 pages. Bloody hard to find in the U.S....
$90.00

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Classic British Dishes-500 Recipes from England, Scotland, Wales

by Marguerite Patten OBE, Bloomsbury, London, first printing, 1994. From the DJ copy: "From Britain's doyenne of cookery, over 500 classic...
$14.00

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Cooking for Pleasure - Good Housekeeping UK - (1960)

by Good Housekeeping (UK), Oliver Mann, ed., The National Magazine Co., London, first printing, 1960. Hardback, with DJ, 128 pages. Black and white...
$28.00

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Culinaria European Specialties Volume l

by Christine Westphal, editor, Konemann Publishing, first English edition, 1994, with DJ. Out of print in hardback. Featured are traditional recipes...
$22.00

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Delia Smith's Complete Ills. Cookery...for the 1990s

by Delia Smith, BBC Books London, 1989 revised edition of the 1983 omnibus volume. Full-size, heavy (4.5 pounds) hardback with DJ of full-face close...
$15.00

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Delia Smith's Summer Collection

By Delia Smith, Viking, first American edition, 1995. The dust jacket copy says that this English offering “was the most phenomenal number-one best...
$10.00

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Delia's How To Cook - Book Three

by Delia Smith, BBC Worldwide Ltd, 2001. Large hardback with DJ, 240 pages. With 130 new recipes. In response to reader's comments on her website,...
$18.00

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