English, UK, N. European

Vintage and recent cookbooks on English, Welsh, UK, Dutch, Estonia and other Northern European cuisines. There are separate categories for Scandinavian and German cookbooks on this site.



Item Name Price+

A Quintet of Cuisines (hardback)

by the editors of Time-Life. Hardback, no DJ as issued, with place ribbon. Color and b&w photos, historical drawings, culinary history of the region...
$10.00

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Delia Smith's Summer Collection

By Delia Smith, Viking, first American edition, 1995. The dust jacket copy says that this English offering “was the most phenomenal number-one best...
$10.00

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English Provincial Cooking

by Elizabeth Aynton, Harper & Row, 1980, first US edition. Hardback with DJ, 224 pages. Region by region cuisine, from grand to simple. From the DJ:...
$10.00

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Lobscouse & Spotted Dog (recipes in the Patrick O'Brian novels)

by Anne Chotzinoff Grossman and Lisa Grossman Thomas, Norton, first edition, 1997. Hardback with pictorial DJ, 304 pages. If you, like me, are a fan...
$10.00

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Recepten van vroeger…in de keuken van nu

by Elizabeth Lange, La Rivieere & Voorhoeve, Zwolle, no copyright nor printing date (probably 1970s). Hardback, no DJ. "Recipes From the Past…In...
$10.00

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The "Creda" Household Manual

by the Staff of Simplex Electric Co., subtitled A Treasury of Useful Recipes and Household Information, Simplex Electric Co., Stokes-On-Trent,...
$10.00

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The Constance Spry Cookery Book - paperback in slipcase

by Constance Spry and Rosemary Hume, Pan Books, 1970 edition of 1956 publication. Trade paperback, boxed in slipcase. Heavy, oversized trade...
$10.00

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The Food of Australia

by Wendy Hutton, ed., Periplus Editions, first printing, 1999. Hardback with DJ, 144 pages. Seventy recipes drawing on European, Asian, Middle...
$10.00

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Dinner at Buckingham Palace

by Charles Oliver, Metro Publishing, 2007. Oversize trade paperback, 0267 pages. Oliver was part of the Royal Family servant staff for more than 60...
$12.00

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New Standard Cookery Illustrated (Elizabeth Craig-1st. ed.1932)

by Elizabeth Craig, Odhams Press Limited, London, first edition, 1932. Very hard to find in the U.S. A seminal work and tome (974 pages, weight, 3...
$12.00

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