Cooking Courses/Schools

Teaching oriented books by cook-authors such as Jacques Pepin, Anne Willan, James Beard, Michael Field and others. Subject matter is a little more specific than that of the General Purpose category.



Item Name Price-

Baking with Julia -The Joys of Baking with America's Best Bakers

By Dorie Greenspan, William Morrow, hardback with DJ, 1996. Winner of both the James Beard Foundation and the IACP Julia Child cookbook award....
$15.00

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Cooking (Cuisinart) 1978 first year five issue lot

By Barbara Kafka, ed., Cuisinart Publications, 1978, paperback. Very hard to find. These issues, with Kafka as editor, are from the first year of...
$50.00

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Cooking A La Cordon Bleu

by Alma S. Lach, Harper & Row, 1970, first edition. Hardback with DJ, 468 pages. Foreword by André Simon. It’s remarkable that any book for an...
$20.00

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Cooking With Michael Field

edited by Joan Scobey, Holt Rinehart Winston, first edition, 1978. Hardback with DJ. Field, in his time, was a whirling dervish, cook, cookbook...
$12.00

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Delia Smith's Complete Ills. Cookery...for the 1990s

by Delia Smith, BBC Books London, 1989 revised edition of the 1983 omnibus volume. Full-size, heavy (4.5 pounds) hardback with DJ of full-face close...
$15.00

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French Cooking in Ten Minutes

by Edouard de Pomiane, Northpoint Press, first edition of this version, 1994. Trade paperback, 142 pages.This is the paperback version of the 1977...
$12.00

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From Julia Child's Kitchen

by Julia Child, 1999 Gramercy/Random House reprint edition of the 1975 publication. Hardback with DJ, 677 pages plus index. This was the book in...
$38.00

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From My Chateau Kitchen

by Anne Willan, Potter, first edition, 2000. Large hardback with DJ, 303 pages. Beautiful, profusely book illustrated with interior and exterior...
$22.00

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From My Chateau Kitchen (signed by author Ann Willan)

by Anne Willan, Potter, first edition, 2000. SIGNED by the author on the front free end page. Large hardback with DJ, 303 pages. A beautiful...
$40.00

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Hows and Whys of French Cooking

by Alma S. Lach, University of Chicago Press, 1974. Hardback with DJ, 604 pages. Foreword by André Simon. It’s remarkable that any book for an...
$10.00

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