East, Central, Southern Europe

Polish, Lithuanian, Bulgarian, Czech, Rumanian, Bulgarian, Ukrainian, Carpath-Russian, Italian and others.



Item Name Price-

Adventures in Greek Cookery (Inscribed by Author) 1972 edition

Stella Kopulos and Dorothy P. Jones, World Publishing, revised 1972 edition of the 1966 publication. Inscribed by Kopulos on the front end page....
$25.00

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Big Valley Amish Cook-Book

compiled by Barbara Z. Zook and others, 1995 printing of 1979 publication. A little-known, self-published treasure. Hardback, green cloth covers,...
$15.00

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Deutsch-Bohmische Kuche (English text)

by the German-Bohemian Heritage Society, Emmet Joseph Hoffman, ed., Walters Cookbooks, 1991. Slick tan paper covers, brown comb binding, 88 pages....
$12.00

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From My Grandmother's Kitchen - A Sephardic Cookbook

by Viviane Alchech Miner and Linda Krinn, Triad Publishing, 1984. Out of print. Turkish, Greek, Romanian, and Bulgarian Sephardic Jew cuisines, with...
$18.00

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Lidia's Italian-American Kitchen

by Lidia Bastianich, Knopf, 2003, winner of a IACP Cookbook Award. Her second book and the companion to her well-received 32-part public television...
$12.00

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Ohana Style Cookbook (Hawaii)

collected and edited by Patricia Ikeda Tamashiro, and published by the Island Heritage Publishing So., second edition. third printing, 2000. Slick...
$9.00

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Recipes from Lidia's Italian-American Table - Promo Booklet

by Lidia Matticchio Bastianich, A La Carte Communications, 2000. Fifty-recipe "Sampler" promo copy predates publication of the full book, a companion...
$10.00

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Recipes from “Little Bohemia” – St. Wenceslaus Church, Baltimore

by contributor parishioners, St. Wenceslaus Church, 1984. Out of print. “Little Bohemia” refers to the Czech-American congregation. Chocked full...
$12.00

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The Bronx Cookbook

compiled by The Bronx County Historical Society, 1997. More than 200 ethnic dishes -- German, Jewish, Italian, African-American, Puerto Rican,...
$10.00

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