Kosher French Cuisine Plus


by Sheilah Kaufman and Ginnie Manuel, self published, Silver Spring, MD, 1973. Plasticized paper covers, comb binding, 89 pages. These authors also published “French Cuisine Plus,” “A Chicken in Every Pot” and several others by the time thos one came out. Quite good recipes – one thinks they had some formal training or cooking lessons -- younger sisters of Julia Child generation. Fish in White Wine Sauce to a Chocolate Gateau. Nice. An author of 20-some subsequent cookbooks, Kaufman still teaches cooking classes in the Washington, D.C. area. Manuel still contributes food articles to newspapers and magazines. VG+.

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