German Cooking Today - The Original (Oetker)


by written and published by Dr. Oetker Verlag KG, Bielefed, Germany, first American edition, 2003. Heavy hardback, click covers, coated paper stock, 303 pages. Modern design, clear directions, color preparation and presentation photos throughout. From all we've read, this is the indisputable classic of traditional German home cookery, and has been in most German household kitchens, much like our Joy of Cooking. for generations. Dr. Oetker did exist, back in the teens and '20s; he's now a corporate brand. Extremely well-made and heavy for its 6 1/2 by 9" size. Pristine condition: As New.

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