Essentials of Classic Italian Cooking - pristine condition


by Marcella Hazan, Knopf, 2004. The fifth essential book from the Dame of Italian cookbooks in America. A combination of her first two now-iconic cookbooks, The Classic Italian Cookbook and More Classic Italian Cooking. Revised throughout -- updated and expanded with new entries and 50 new recipes. Hardback, with DJ. Pristine condition: VG+/VG+.

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