Florida's Finest Cookbook - Recipes from America's Space Coast


by the Junior League of South Brevard, third 1992 printing of the 1984 publication. White slick covers with color illustration of crane in lagoon, white comb binding with green title, 340 pages. Hundreds of recipes plus special occasion menus, such as Holiday Brunch, with a lineup of Syllabub, Eau Gallie Oyster Bisque, Quail Southern Style, Wild Rice Pilaf, Spinach Salad Mold and Holiday Ambrosia. VG+.

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