Vino Italiano


by Joseph Bastianich and David Lynch, Potter, 2002. Oversize hardback with DJ, 528 pages. There's also recipes from Lidia Bastianich ad Mario Batali. From the cover blurb: "'Joe Bastianich and David Lynch have covered the subject with new spirit and style, providing a wealth of information on the current wine scene along with astute insights into the Italian way of life. This is the most enjoyable book on wine (by no means just Italian) I've come across in years' -- Burton Anderson, author of The Wine Atlas of Italy." VG+/VG+.

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