Cocina Basica (Basic Cooking)

by Rosario Cifuentes, Everest Publishing S.A., Spanish text, 1987 second edition of 1965 publication. Hardback, glossy color photo covers, no DJ as issued, 362 pages. Color presentation photos throughout. A good general purpose cookbook that focuses on on European Spanish, Argentine and some Mexican dishes. This book was in print for more than three decades, so it must have caught the eye of a lot of young people learning to cook. The non-coated pages, we believe, were tan color, but it could be that they could have tanned further by age. Nice condition: VG+.