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6” J.A. Henckels Zwilling Four Star Chef’s Knife
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Price: $40.00

This is a nearly-new 6” J.A. Henckels Zwilling Four Star Chef’s Knife. A favorite of chefs who hold on to them, it is rarely seen, and certainly ... more info

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The Craft of Dismantling a Crab (Clams, Lobsters, Oysters Too)
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Price: $10.00

by Robert H. Robinson, Sussex Prints, Georgetown DE. First printing. Sadly out of print. Charming book. Accompanying Robinson's clear instructions ... more info

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Betty Crocker's Cooky Book (2002 Facsimile Edition)
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Price: $15.00

by the staff of Betty Crocker's kitchens. An all-time classic for generations of home bakers since it appeared in 1963. Same recipes, same slightly ... more info

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The Bon Appetit Cookbook - As New
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Price: $15.00

by Barbara Fairchild, editor, Wiley Publishing, first edition, 2006. More than 1,200 recipes. Accessible and easy to use, and includes engaging head ... more info

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Betty Crocker's Pie and Pastry Book - 1st edition, orig. cover
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Price: $30.00

by the editors of Betty Crocker. Hard to find in the first printing, first edition of 1968 publication, especially in this condition. One of the most ... more info

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Lidia's Italian-American Kitchen
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Price: $12.00

by Lidia Bastianich, Knopf, 2003, winner of a IACP Cookbook Award. Her second book and the companion to her well-received 32-part public television ... more info

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Fisherman’s Inn Cookbook (Kent Narrows, Grasonville, MD)
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Price: $20.00

by Betty Thomas Schultz, self-published, 2005. In my opinion, one of the most comprehensive compendiums of Maryland seafood and Mid-Atlantic home ... more info

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Michel Richard's Home Cooking with a French Accent
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Price: $10.00

by Michel Richard, Morrow, first printing, 1993. Hardback with DJ, 366 pages. With Judy Zeidler and Jan Weimer. The late chef and restaurateur, who ... more info

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Isadora Duncan: 24 Studies by Arnold Genthe (1929)
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Price: $90.00

by Arnold Genthe, Mitchell Kennerley, publisher, New York and London, 1929. This is a handsome hardbound portfolio of 24 half tone photograph studies ... more info

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My Island Kitchen (US Virgin Islands)
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Price: $22.00

By Erva Boulton, self-published, 1969. Out of print. Very hard to find. This is a remarkable book, a glimpse back in time. The late author first came ... more info